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Reading Ideas: Memoirs, Autobiographies, and Essays

June 27, 2009

Note that I haven’t read most of these, and this is just a sampling of options. I compiled it by referencing Amazon listmania lists and the most recent bestsellers. The possibilities are endless!

Can you recommend any other great memoirs or essay collections revolving around food?


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7 Comments leave one →
  1. July 10, 2009 11:01 am

    Eat, Pray, Love by Elizabeth Gilbert might fit in this category.

  2. July 17, 2009 2:37 pm

    Paula, that would definitely work for this category!

  3. August 22, 2009 12:40 am

    I’m thinking to read The Last Chinese Chef by Nicole Mones for this category. I’m interested in a couple of books you listed too.

  4. September 27, 2009 1:00 pm

    Ruth Reichl’s other two books about her adventures as a restaurant critic would be a good choice for this category: “Garlic and Sapphires” and “Comfort Me with Apples”.

  5. February 17, 2010 8:06 pm

    Thank you for including my book on this list of wonderful books. Hope you enjoy the read!

    Bets wishes,
    Patricia V. Davis

  6. May 28, 2010 12:20 pm

    If only I had a greenback for each time I came to spiceoflifechallenge.wordpress.com! Superb article.

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  1. On Your Mark, Get Set, READ! « The Spice of Life Challenge

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